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A Review Of shokupan recipe

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Merge the tangzhong With all the remaining dough ingredients, then mix and knead — by mixer or bread machine — until a easy, elastic dough types; this could consider Practically quarter-hour within a stand mixer. Thanks for that recipe. Could I understand if I need to have a less sweet https://rafaelnrlie.dailyhitblog.com/34251689/the-smart-trick-of-shokupan-that-no-one-is-discussing

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