We advocate the jalfrezi and madras, but when you extravagant some thing hot and tangy, we might go with the Bangladeshi Naga chilli cooked with garlic, onions, tomatoes and eco-friendly peppers. A far more informal, fashionable spot great for a laid-back meal with mates. It’s known for its lively decor https://www.mediafire.com/file/lgkz12f57ft3sqp/Hemani_Mehmi_Indian_Restaurant_%25E2%2580%2593_A_Taste_of_India_in_the_Heart_of_Liverpool/file