Nimbu Pani or Shikanji is a straightforward and refreshing well-known Indian consume made by mixing lemon juice, sugar, black salt, and spices for instance roasted cumin powder with h2o. I planned to place my own twist on them, so I included pumpkin and slide spices. —Jessica Burke, Chandler, Arizona In https://ethnicindiangrocer.com.au/product/r-g-candy-mango-bite-200gm/