Similar to a flat spaghetti noodle — that’s fettuccini. It’s a thicker plus more dense noodle. It’s relatively wide, so it really works nicely with chunky meat sauces, as opposed to other sorts of prolonged pasta. Of course, creamy alfredo sauce tossed in with fettuccine can be a dynamic duo. https://winbetsite17283.blogsvirals.com/35107621/helping-the-others-realize-the-advantages-of-donatella-pizza