The amount of salt is 1% of the hen. Considering the fact that the burden on the chicken is 1kg Within this recipe, 10g of salt (two tsp) is the ideal total necessary to season the meat. Ayam yang sudah dipotong dicuci bersih dan ditiriskan hingga tidak terlalu berair. Setelah https://mauriceu112avp7.blogdomago.com/profile